Description
Product Informations
Nutritional Information
per 100g
| Energy | / |
| Fat | |
| of which saturates | |
| Carbohydrates | |
| of which sugars | |
| Fibre | |
| Protein | |
| Salt |
This rich sauce is the result of a skilful blend of high-quality butter and black truffle, perfect for satisfying even the most discerning palates. The ingredients, such as white truffles and butter, are carefully selected. The final combination is ideal for making crispy crostini even more delicious, enhancing other appetizers, enhancing stuffed pasta and rice dishes, and preparing meat-based main courses such as scallops and strips.
A delicious specialty made from thin slices of Italian summer black truffle, immersed in fine olive oil to preserve its intense aroma and elegant notes. Its soft texture and refined scent make this carpaccio ideal for enhancing fresh pasta, risottos, meats, eggs, and appetizers, giving every dish a touch of authentic gastronomic luxury.
Origin of summer truffle: ITALY
Ingredients: Summer truffle (Tuber aestivum Vitt.) 50%, olive oil, salt, flavouring. Origin of the summer truffle: Italy
Storage Method: Store in a cool, dry place, free from odours and away from direct sunlight. After opening, cover with olive oil, refrigerate and consume within 10 days.
| Energy | 1893 kj / 460 kcal |
| Fat | 48,7 g |
| of which saturates | 6,8 g |
| Carbohydrates | 0,4 g |
| of which sugars | 0,4 g |
| Fibre | 4,3 g |
| Protein | 3,0 g |
| Salt | 1,5 g |
123 John Doe Street
Your Town, YT 12345
Store Hours
Sun: Closed
Mon-Fri: 9:00 - 17:00
Sat: 10:00 - 13:00
What to expect at pickup
Closed
Closing at 5pm
Closing at 5pm
Closing at 5pm
Closing at 5pm
Closing at 5pm
Closing at 1pm