Minced summer Truffle in olive oil 180g

A gastronomic excellence with an authentic and refined character, made with finely ground Italian summer black truffle (55%) and preserved in precious olive oil. Its soft texture and intense, persistent aroma enhance every dish, lending elegance and depth to pasta, risottos, meats, eggs, and crostini. A natural and precious product that encapsulates all the fragrance and nobility of Italian truffle.
Origin of the summer truffle: ITALY

Ingredients: 55% summer truffle (Tuber aestivum Vitt.), olive oil, salt, flavouring. Origin of summer truffle: Italy
Storage method:Store in a cool, dry place, away from odours and direct sunlight. Once opened, cover with olive oil, refrigerate and consume within 10 days.