Artichoke and summer truffle cream

A refined specialty with a soft and velvety taste, made with selected Italian artichokes and enhanced by the elegant aroma of summer black truffle. Cream, Grana Padano cheese, and delicate aromatic notes of parsley, garlic, and black pepper provide balance and harmony, creating a cream with an authentically gourmet character. Ideal for accompanying fresh pasta, risottos, white meats, and croutons, it gives every dish a touch of sophisticated elegance and Italian flavor.
Origin of artichokes and truffles: ITALY

Ingredients: Artichokes 50%, olive oil, cream (MILK), summer truffle (Tuber aestivum Vitt.) 5%, Grana Padano cheese (MILK, rennet, salt, preservative: lysozyme (EGG protein), salt, corn starch, parsley, garlic, black pepper, flavorings. Artichokes and truffles are from Italy.

Storage: Store in a cool, dry, odor-free place, away from direct sunlight. Refrigerate after opening and consume within 5 days.